What is Biltong?
Answer :
We call the most addictive dried meat snack you will ever eat but here is the definition , according to Wikipedia, "Biltong is a form of dried, cured meat that originated in Southern African countries (South Africa, Zimbabwe, Malawi, Namibia, Botswana and Zambia). Various types of meat are used to produce it, ranging from beef to game meats such as ostrich or kudu. The cut may also vary, either fillets of meat cut into strips following the grain of the muscle, or flat pieces sliced across the grain. It is related to beef jerky in that they are both spiced, dried meats; however, the typical ingredients, taste and production processes may differ. The word biltong is from the Dutch bil ("buttock") and tong ("strip" or "tongue").[1]" - Source: Wikipedia
Do you make Biltong or Beef Jerky?
Answer :
No Jerky here! We only make original South African recipe, NZ Beef Biltong. Our meat is marinated in vinaigrettes, salt, pepper and coriander and air dried for up to 5 days to perfection. Our chilli/peri peri spices are mixed in house along with our Garlic spice mix as well.
Where are we based in New Zealand?
Answer :
We are based in Hobsonville, Auckland, New Zealand.
How long does it take for my Biltong order to arrive?
Answer :
We endeavor to ship your order as soon as possible. As we currently 'make-to-order', it takes approx 5 days for your order to arrive. If we have stock on-hand, we will ship the next day.
Can we ship anywhere in New Zealand and how long does shipping take?
Answer :
Yes, we ship throughout New Zealand and shipping times are next day delivery. This is to maintain freshness of our Biltong and for you to receive your snack to devour sooner than later. The prices range from $5-10.
How long does your Biltong last?
As our Biltong is made preservative and MSG Free, 4-6 Days is the longest the meat will last. If you have ordered a large amount of Biltong and would like to save some meat for later, freezing the packs is ideal. The Biltong thaws rabidly and matures even further. Please read our ways to store and your biltong to last longer.